Ungasiphatha Kanjani Isitshalo Se-aglaonema Ebomvu Mahhala

Kusukela yasungulwa, i-Youngplants ihlose ukuhlinzeka ngezixazululo ezivelele nezihlaba umxhwele kumakhasimende ethu. Sisungule isikhungo sethu se-R&D sokuklama umkhiqizo nokuthuthukiswa komkhiqizo. Silandela ngokuqinile izinqubo ezijwayelekile zokulawula ikhwalithi ukuze siqinisekise ukuthi imikhiqizo yethu ihlangabezana noma idlula lokho okulindelwe ngamakhasimende ethu. Ngaphezu kwalokho, sihlinzeka ngezinsizakalo zangemva kokuthengisa kumakhasimende emhlabeni wonke. Amakhasimende afuna ukwazi okwengeziwe ngomkhiqizo wethu omusha wesitshalo se-aglaonema ebomvu noma inkampani yethu, mane nje asithinte.

Ubhontshisi obanzi ungenye yalezo zinto ezidliwayo ezidliwa abantu nezilwane. Ubhontshisi obanzi utshalwa njengesitshalo se-krautige, esingakhuli ngaphezu kwamamitha ama-2. Ikhoba lisetshenziswa nobhontshisi osanda kuvunwa ukuze kudliwe abantu. Lapho ubhontshisi usukhule ngokugcwele, i-casing yawo iba i-fiber eqinile. Imbewu yabo ingasetshenziswa yomisiwe noma entsha futhi ingagcinwa ngaphandle kokulondolozwa isikhathi eside. Ubhontshisi obanzi ungumthombo omkhulu wemifino wefiber namaprotheni. Ziwusizo ngendlela emangalisayo ekwehleni kwesisindo. Ubhontshisi obanzi kulula ukuwutshala futhi uyizinto ezinhle kakhulu zonyaka ngasekupheleni kwentwasahlobo. Nakuba ungazithola zizinhle futhi zizintsha ezimakethe zangakini, ukuthenga ubhontshisi obanzi ngobuningi kunzima. Kodwa-ke, ngama-Youngplants, ungathola abahlinzeki nabasabalalisi abafaneleka kakhulu bakabhontshisi obanzi edolobheni lakho kanye nasemhlabeni jikelele. Vele uvakashele uhlu lwethu olubanzi lukabhontshisi olungenhla futhi uxhumane nabaphakeli babo. Bonke abahlinzeki bethu bakabhontshisi obanzi abafakiwe bathembekile futhi baqinisekisa izinga eliphezulu likabhontshisi obanzi. Ngakho-ke, hlola uhlu lwethu olungenhla futhi uxhumeke nabaphakeli abangakunikeza ubhontshisi obanzi ngamanani owafisayo.

Yiziphi izinzuzo ze-Youngplants red aglaonema plant?

Isidlo sikabhontshisi wesoya sivame ukusetshenziswa ekwenzeni ukudla kwezilwane kanye nokudla kwezinhlobo ezahlukene zezilwane nezilwane ezifuywayo. Kuwukudla kwamaprotheni amaningi okusetshenziselwa ukwenza ukudla kwamaprotheni amaningi kanye nokwandisa umzimba wezilwane nezilwane ezifuywayo. Ubhontshisi wesoya ukudla kubuye kulungiswe ngosizo lwamafutha akhishwe. Kunezinhlobo ezahlukene zikabhontshisi wesoya ezisetshenziswa kwinani lezinhlelo zokudla ezahlukahlukene emhlabeni jikelele. Iningi lokudla kukabhontshisi wesoya kwenziwa ngamafutha akhiqizwe atholwe ubhontshisi wesoya. Ubhontshisi wesoya okhishwe esitshalweni sesoya uyashiswa futhi ukhanywe ngaphansi kwezimo ezifanele lapho kukhishwa khona uwoyela osetshenziswa ekwenzeni ukudla kwezilwane nokudla. Ivamise ukusetjenziswa ekufunzweni kweenlwana zasemaplasini begodu ithandwa ngabalimi abahlukahlukeneko.

Yiziphi izinzuzo nezingozi ze-Syngonium vs. Aglaonema ?

Ubhontshisi ophuzi (ubhontshisi we-wax, ubhontshisi webhotela), onekhoba eliphuzi kuya kwabamhlophe, uwuhlobo olukhethekile lukabhontshisi oluhlaza oluthambile futhi oluthambile, futhi luyingxenye yalokhu okuthiwa ubhontshisi we-fillet, onekhoba. Ubhontshisi ophuzi, otholakala njengama-barbs, kodwa kaningi njengobhontshisi wasehlathini, uhlukaniswa ukunambitheka okuhle kakhulu nokumnandi. Ubhontshisi be-lima kubonakala sengathi batshalwe kuqala e-Andes, kanti ubhontshisi obuncane bebhotela ulinywa kakhulu eMexico. Zombili lezi zinhlobo zivuna ezitshalweni, lapho esimweni esisha ziluhlaza. Kunemibala ehlukene kancane, phakathi kwayo ebomvu newolintshi. Ngenxa yokuthi ngokuvamile akhethwa ngaphambi kokuba ukhule, ungathola uBhontshisi omningi ngombala oluhlaza. Izitho ezincane zingamasentimitha angu-4 ubude, kanti izinhlobo ezinkulu zikabhontshisi zingaba amasentimitha angu-3 ubude.

Senziwa kanjani isitshalo se-aglaonema esibomvu?

Ama-Almonds Manufacturers & SuppliersThola abathengi nabadayisi abahle ku-www.youngplant.cn ukuze wakhe inethiwekhi yochwepheshe futhi wandise ibhizinisi lakho emhlabeni wonke. Lezi zinsuku izakhamzimba zama-alimondi zituswa emhlabeni wonke, futhi zisetshenziswa kabanzi njengengxenye ebalulekile yezindlela ezihlukahlukene ezihlukahlukene njengokuthi zidliwa ziluhlaza njengokudla okunempilo; isetshenziswa njengesithako esiyisisekelo obisini lwe-alimondi, ibhotela le-alimondi, nofulawa we-alimondi njll. Ngakho-ke asetshenziswa kumakha amaningi kanye nezigcobo. Ezikhathini zasendulo kwakukholelwa ngokuqinile ezikhathini zasendulo ukuthi ama-alimondi ayekwazi ukukhulisa amandla obuchopho, ikhono lokuhlakanipha nokuphila isikhathi eside. Ama-alimondi anenzuzo enkulu uma kuziwa ekunciphiseni isisindo naphezu kokuqukethwe kwawo kwekhalori.Yehlisa i-cholesterol emzimbeni womuntu, aqukethe amaprotheni ezitshalo futhi avikela ngokumelene nama-antioxidants e-phytosterol. Kunenani elikhulu lezinzuzo zokudla ama-alimondi, asetshenziswa njengesixazululo esinempilo sokukhululeka ekuqunjelweni, ukukhwehlela, ukuphazamiseka kokuphefumula, ukuvimbela amatshe enyongo, i-anemia, ukungabi namandla, ukuphazamiseka kwenhliziyo, nesifo sikashukela. Iphinde ibe nendima ebalulekile ekunakekeleni isikhumba, izinwele, nokunakekelwa kwamazinyo. Kunezinhlobo ezimbili zama-alimondi ama-alimondi amnandi nababayo. Ama-alimondi amnandi ayadliwa, nakuba ama-alimondi ababayo asetshenziselwa ukwenza amafutha e-alimondi. Ngokuvamile, zidliwa ziluhlaza, kodwa abaningi bethu bazisebenzisa njengesithako ekudleni kwethu njengokuthi sizifaka kumasaladi, ama-smoothie, ama-milkshakes nezinye izitsha eziningi.

Ngingakhetha kanjani abakhiqizi bezitshalo ze-aglaonema ebomvu?

ungumkhiqizi we. Sihlonyiswe kahle ngamadivayisi okuhlola namandla obuchwepheshe aqinile. Njengomunye wabakhiqizi abahamba phambili e-China, sizuze idumela ngekhwalithi nenkonzo emakethe yomhlaba, ikakhulukazi ku. Iphothifoliyo yethu yomkhiqizo ihlanganisa iPhilodendron, Alocasia, Caladium, Aglaonema, Diefffenbachia, Spathiphyllum, Calathea, Fern, Fittonia, Syngonium, Peperomia, Izitshalo Ezidla inyama, iDracaena, iFicus, neSchefflera, njll.