Sebenzisa Ngokugcwele ukunakekelwa kwangaphandle kwe-aglaonema Ukuze Uthuthukise Ibhizinisi Lakho

Kusukela yasungulwa, i-Youngplants ihlose ukuhlinzeka ngezixazululo ezivelele nezihlaba umxhwele kumakhasimende ethu. Sisungule isikhungo sethu se-R&D sokuklama umkhiqizo nokuthuthukiswa komkhiqizo. Silandela ngokuqinile izinqubo ezijwayelekile zokulawula ikhwalithi ukuze siqinisekise ukuthi imikhiqizo yethu ihlangabezana noma idlula lokho okulindelwe ngamakhasimende ethu. Ngaphezu kwalokho, sihlinzeka ngezinsizakalo zangemva kokuthengisa kumakhasimende emhlabeni wonke. Amakhasimende afuna ukwazi okwengeziwe ngomkhiqizo wethu omusha we-aglaonema ukunakekelwa kwangaphandle noma inkampani yethu, vele usithinte.

I-rice bran kanye negciwane kuyingxenye ebalulekile yezinhlamvu zerayisi, eziqukethe ama-phytonutrients afana ne-oryzanols, i-tocopherols, i-tocotrienols, ama-phytosterol kanye nemicu ebalulekile yokudla okunomsoco. Iwumkhiqizo obaluleke kakhulu wokusanhlamvu e-Asia futhi uwukudla okuyisisekelo okungenakuvinjelwa ezakhamuzini eziningi zase-Asia. Ilayisi litshalwa emazweni angaphezu kuka-100 futhi kunezinhlobo ezingaba ngu-18,000 ezimele cishe u-25% wokukhiqizwa kokudla okusanhlamvu emhlabeni. I-rice bran iyisembozo sangaphandle esicebile esimboza i-endosperm yerayisi elinsundu okusanhlamvu. Iqiniswa yinqubo elula yokugcina ubusha bayo. Ukuze uthole ukuqina okulula, okunomsoco wengeze ezimpahleni ezibhakiwe nama-smoothie. Isetshenziswa kakhulu ukunothisa izinkwa, okusanhlamvu kwasekuseni. Kuyazuzisa kakhulu kulabo bantu abafisa ukwandisa ukusetshenziswa kwabo kwe-fiber yokudla. Inezindawo ezikhethekile ezinciphisa ukufaneleka kwayo ezimakethe ze-niche ezifana nemboni yezemithi kanye nemboni yezomsoco. Zisetshenziswa njengengxenye yokwakhiwa kwemikhiqizo enempilo ene-value. Asetshenziselwa ukuvimbela amatshe ezinso kubantu abanezinga eliphezulu le-calcium, i-Allergic skin rash, ukuvimbela umdlavuza wesisu. Ibuye isetshenziselwe izimonyo ezilwa nokuguga nokunakekelwa komuntu siqu.

Kungani i-aglaonema inakekela ngaphandle?

Minyaka yonke sibona amabhizinisi nezinhlangano eziningi ezahlukene zithatha amaphrojekthi ezolimo ahlukene kanti inzuzo yawo iye yathinteka kakhulu ngenxa yokungabikho kosomabhizinisi abaqeqeshiwe. Kodwa-ke, lesi simo siyashintsha ngenxa yokusekelwa ngokubambisana kwephrojekthi yezolimo. Ngosizo lochwepheshe embonini yezolimo, udaba lokuphatha nokwenza imisebenzi yezolimo lushintshe kahle. Amabhizinisi amaningi ezolimo nezinkampani aphendukela ekusebenzisaneni kwephrojekthi ukuze abone amaphutha awo kanye nokushoda kwezinsiza futhi avumele ochwepheshe bakunakekele ngenkathi begxile ebhizinisini labo eliwumgogodla. Lokhu kube wusizo emabhizinisini amaningi kumaphrojekthi awo ezolimo. Lezi zingcweti noma izinsiza zishintsha indlela imboni yezolimo nebhizinisi esebenza ngayo. Ngakho-ke, uma unanoma iyiphi iphrojekthi ehlobene nezolimo futhi udinga izeluleko nezinsizakalo zochwepheshe, i-Youngplants ikulethela abahlinzeki nezinsizakalo ezihlonishwayo zamaphrojekthi ezolimo. Laba bahlinzeki bezinsizakalo kanye nababonisi bakulungele ukukuphelezela kuwo wonke amaphrojekthi akho ezolimo kanye nezidingo zokulima.

ukunakekelwa kwangaphandle kwe-aglaonema Isicelo

Ama-Almonds Manufacturers & SuppliersThola abathengi nabadayisi abahle ku-www.youngplant.cn ukuze wakhe inethiwekhi yochwepheshe futhi wandise ibhizinisi lakho emhlabeni wonke. Lezi zinsuku izakhamzimba zama-alimondi zituswa emhlabeni wonke, futhi zisetshenziswa kabanzi njengengxenye ebalulekile yezindlela ezihlukahlukene ezihlukahlukene njengokuthi zidliwa ziluhlaza njengokudla okunempilo; isetshenziswa njengesithako esiyisisekelo obisini lwe-alimondi, ibhotela le-alimondi, nofulawa we-alimondi njll. Ngakho-ke asetshenziswa kumakha amaningi kanye nezigcobo. Ezikhathini zasendulo kwakukholelwa ngokuqinile ezikhathini zasendulo ukuthi ama-alimondi ayekwazi ukukhulisa amandla obuchopho, ikhono lokuhlakanipha nokuphila isikhathi eside. Ama-alimondi anenzuzo enkulu uma kuziwa ekunciphiseni isisindo naphezu kokuqukethwe kwawo kwekhalori.Yehlisa i-cholesterol emzimbeni womuntu, aqukethe amaprotheni ezitshalo futhi avikela ngokumelene nama-antioxidants e-phytosterol. Kunenani elikhulu lezinzuzo zokudla ama-alimondi, asetshenziswa njengesixazululo esinempilo sokukhululeka ekuqunjelweni, ukukhwehlela, ukuphazamiseka kokuphefumula, ukuvimbela amatshe enyongo, i-anemia, ukungabi namandla, ukuphazamiseka kwenhliziyo, nesifo sikashukela. Iphinde ibe nendima ebalulekile ekunakekeleni isikhumba, izinwele, nokunakekelwa kwamazinyo. Kunezinhlobo ezimbili zama-alimondi ama-alimondi amnandi nababayo. Ama-alimondi amnandi ayadliwa, nakuba ama-alimondi ababayo asetshenziselwa ukwenza amafutha e-alimondi. Ngokuvamile, zidliwa ziluhlaza, kodwa abaningi bethu bazisebenzisa njengesithako ekudleni kwethu njengokuthi sizifaka kumasaladi, ama-smoothie, ama-milkshakes nezinye izitsha eziningi.

Izici Nokusetshenziswa Kokunakekelwa kwangaphandle kwe-aglaonema

Abakhiqizi Nabahlinzeki Bezinhlamvu ze-Apricot & Supplierswww.youngplant.cn balethela inhlobonhlobo yabakhiqizi nabahlinzeki bezinhlamvu zama-Apricot Kernels. Uhlamvu lwebhilikosi yimbewu ethile ebekwe ngaphakathi kwetshe lebhilikosi. Ibizwa ngokuthi "i-superfood" entsha sha, izikhwebu zamabhilikosi zivezwa ukuthi zinezinto zokulwa nomdlavuza kanye nezithuthukisa ukuqeda ubuthi. Izinhlamvu zamabhilikosi zibukeka ngokufanayo namanye amantongomane ahlukahlukene, agcwele amafutha anempilo futhi anikeza insimbi nefiber. Njengamanje, ama-apricot kernels asetshenziswa ngezindlela eziningi. Imbewu noma Izinhlamvu ze-Apricot ezitshalwa endaweni yaseMedithera nase-Asia zimnandi kangangokuthi ngezinye izikhathi zithathelwa indawo ama-alimondi. Abantu bathatha imbewu yamabhilikosi njengokudla okulula okufana nama-alimondi anempilo futhi alinganiselayo.Imbewu yebhilikosi emnandi ihlanganisa inani elincane kakhulu le-amygdalin okuyisici esingaba nengxoxo ku-kernel; kuyilapho izikhwebu zamabhilikosi ezibabayo zine-amygdalin engakhuphula izinga le-cyanide lapho idliwe. Izinzuzo zezempilo zamabhilikosi zihlanganisa amandla awo okubhekana nokuqunjelwa, izifo zesikhumba, izindlebe, imfiva, umdlavuza, ukungagayeki kahle kokudla kanye ne-anemia. Ibhilikosi litholakala kakhulu ezimonyoni ezihlukahlukene ngoba lihle kakhulu ekunakekeleni isikhumba. Ziwusizo futhi ekwelapheni amanxeba nemisipha. Ngaphezu kwalokho, amabhilikosi ayakwazi ukwenza ngcono impilo yenhliziyo, avimbele ukuwohloka kombono, akusize ulahlekelwe isisindo, anciphise i-cholesterol, aqinise amathambo, izindlebe, agcine ibhalansi ye-electrolyte emzimbeni futhi aphathe izimo zokuphefumula. Zisetshenziswa ziluhlaza njengesithelo esomile futhi zisetshenziswa nasekulungiseni ojamu abaningi, ama-squash, amajusi namajeli.

i-aglaonema ukunakekelwa kwangaphandle Isiqophi

Ekuphetheni

现今，选择轻奢有气韵的天然大理石已成為一种潮流，大理石不仅耐久性更好、光泽度高、花纹自然、样式更多样、尺寸可任意调节、侧边可抛光、接缝细腻，而且可以年久之后抛光作新、美观奢华；选用大理石來铺贴室内墙面点亮生活，能够带來一场与众不同的视觉盛宴。大理石墙体效果图然而因為天然石材表面细微色差还是普遍存在的，如果不经过筛选就直接用來家装墙面铺贴，装修完工后的墙面就会出现色差這种影响整体装饰效果的门题.如何预防石材大面积色差就成了我們需要面对的问题，通常人們可以通進施工过程中的管理控制，以及是石材养护企业的后天施工处理，來减小石材的色差不良感受，以达到工程的最佳外解。那么下面小编就來為大家介绍一下预防石材色差的方法:一.保证使用石材均采购于同一采石场，要按事先编号进行预排版，按设计要求的颜色进行指进进进公平。版中要對相同、相近的颜色安排在一起，通过色泽的自然过渡，來对色差较大的部分材料进行排。二.色差处理可大致分为润色法、催色法、染色法、改色法。 1、润色法：通过泼水测试，石材在浸水情况下无色差或色差不明显，可以使用润色法。即用石材润色剂将颜色偏浅的石材进行润色处理，消除色差。 2, 催色法：对无法通过润色法进行色差处理，而整体石材偏黄居多，对颜色浅的石材可以尝试使用石材催黄剂进行催黄处理，消除色差。3、染色法：对无法通过润色法和催色法进行色差调整的石材色差，必须使用石材染色剂进行对浅色石材进行染色处理，消除色差。 4, 减色法子：石大夫石材减色來剂使用还原原理，将高价的金属离子还原成低价的金属离还原成低价的金属理到材减色或石材褪色的目的。這种方法不影响石材表面光度和石材材质，是石材色差处理。通过以上介绍的方法，就可以很好的处理天然大理石色差的问题，為家庭装饰铺贴出一面红理的优。文章链接來源www.slfsy.com