I-Alocasia Sanderian kanye neMonstera Deliciosa: Imikhuba Yokunakekela Ejwayelekile

Izitshalo zingezengezo ezinhle kunoma yiliphi ikhaya, zengeza ukuthinta kwemvelo nokusha kunoma iyiphi indawo. I-Alocasia Sanderiana ne-Monstera Deliciosa yizitshalo ezimbili ezidumile zasendlini ezaziwa ngokubukeka kwazo okumangalisayo nokunakekelwa okulula. Kulesi sihloko, sizohlola izindlela zokunakekela ezivamile zalezi zitshalo ezimbili, okuhlanganisa izimo ezikahle zokukhula, izidingo zokunisela nokondla, kanye nezinkinga ezingase ziphakame.

Isingeniso se-Alocasia Sanderiana

I-Alocasia Sanderiana, eyaziwa nangokuthi isitshalo se-Kris noma isitshalo semaski sase-Afrika, isitshalo esihle kakhulu esishisayo esinamaqabunga amakhulu, amise okwemicibisholo. Lesi sitshalo sidabuka eNingizimu-mpumalanga ye-Asia futhi saziswa ngamahlamvu aso ahlukile nokubukeka okumangalisayo. I-Alocasia Sanderian ichuma ekukhanyeni okukhanyayo, okungaqondile futhi ikhetha indawo efudumele, enomswakama. Kubalulekile ukuhlinzeka ngezimo ezifanele ze-Alocasia Sanderiana ukuyigcina inempilo futhi inempilo.

Ukunakekela i-Alocasia Sanderiana, kubalulekile ukubeka isitshalo endaweni ekhanyiswe kahle enokukhanya kwelanga okungaqondile. Ukukhanya kwelanga okuqondile kungashisa amaqabunga, ngakho-ke kungcono ukunikeza ukukhanya okukhanyayo, okuhlungiwe. Lesi sitshalo siphinde sithanda amazinga okushisa afudumele, ngakho ukusigcina ekamelweni elinokushisa okungaguquki phakathi kuka-65-80 degrees Fahrenheit kulungile. Ukwengeza, i-Alocasia Sanderiana ikhula kahle kumswakama ophezulu, ngakho ukwenza inkungu amaqabunga njalo noma ukubeka isitshalo kuthreyi lomswakamo kungasiza ekudaleni indawo efanele.

Uma kuziwa ekuniseleni, i-Alocasia Sanderian ikhetha inhlabathi emanzi ngokulinganayo, kodwa kubalulekile ukugwema ukuchelela ngokweqile, njengoba lokhu kungaholela ekuboleni kwezimpande. Vumela intshi ephezulu yenhlabathi yome ngaphambi kokunisela, futhi ngaso sonke isikhathi sebenzisa amanzi asezingeni lokushisa ekamelweni ukuze ugweme ukushaqisa isitshalo. Phakathi nenkathi yokukhula, kusukela entwasahlobo kuya ekwindla, vundisa i-Alocasia Sanderia njalo ngemva kwamasonto amabili ngomanyolo owuketshezi olinganiselayo.

I-Alocasia Sanderian ngokuvamile ayinakekelwa kahle, kodwa kubalulekile ukuqaphela izindaba ezivamile njengezibungu zesicabucabu noma izifo zokukhunta. Hlola isitshalo njalo ukuze uthole noma yiziphi izimpawu zezinambuzane noma izifo, futhi uthathe isinyathelo ngokushesha ukuvimbela noma yiziphi izinkinga ukuthi zingabhebhetheki.

Ukunakekela iMonstera Deliciosa

I-Monstera Deliciosa, eyaziwa nangokuthi i-Swiss cheese plant, ingesinye isitshalo esidumile sasendlini esaziwa ngamahlamvu aso amakhulu, acwebezelayo kanye nefenestrations eyingqayizivele. Lesi sitshalo sitholakala emahlathini ashisayo aseningizimu yeMexico futhi sikhula kahle ezindaweni ezifudumele nezinomswakama. I-Monstera Deliciosa kulula ukuyinakekela futhi ingenza isitatimende esimangalisayo kunoma yiliphi ikhaya.

Ukunakekela iMonstera Deliciosa, kubalulekile ukuyihlinzeka ngokukhanya okukhanyayo, okungaqondile. Lesi sitshalo sithanda indawo efudumele futhi ngeke sibekezelele amazinga okushisa angaphansi kuka-50 degrees Fahrenheit. Kubalulekile ukugcina iMonstera Deliciosa ikude nama-drafts kanye nokubanda, njengoba lokhu kungalimaza isitshalo. Ukuba nenkungu evamile kanye nokusetshenziswa kwethreyi lomswakamo kungasiza ekudaleni izimo ezifanele zalesi sitshalo esishisayo.

Uma kuziwa ekuniseleni, iMonstera Deliciosa ikhetha umhlabathi oswakeme ngokulinganayo, kodwa kubalulekile ukuvumela i-intshi ephezulu yomhlabathi yome ngaphambi kokunisela futhi. Ukunisela ngokweqile kungaholela ekuboleni kwezimpande, ngakho-ke kubalulekile ukuvumela inhlabathi ukuthi yome kancane phakathi kokunisela. Ngesikhathi sokukhula, vundisa iMonstera Deliciosa njalo emavikini amabili ngomanyolo owuketshezi olinganiselayo ukuze ukhuthaze ukukhula okunempilo.

Njenge-Alocasia Sanderiana, i-Monstera Deliciosa ayinakekeli kangako kodwa ingathambekela ezindabeni ezivamile njengezibungu zesicabucabu nezinambuzane ezikala. Hlola isitshalo njalo ukuze uthole noma yiziphi izimpawu zezinambuzane noma izifo, futhi uthathe isinyathelo ngokushesha ukuvimbela noma yiziphi izinkinga ukuthi zingabhebhetheki.

Izimo Ezikahle Zokukhula ze-Alocasia Sanderiana ne-Monstera Deliciosa

Kokubili i-Alocasia Sanderiana ne-Monstera Deliciosa ziyachuma endaweni efudumele, enomswakama enokukhanya okukhanyayo, okungaqondile. Kubalulekile ukubeka lezi zitshalo ezindaweni ezikhanyiswe kahle, kodwa kubalulekile ukugwema ukukhanya kwelanga, njengoba lokhu kungashisa amaqabunga. Ukugcina izitshalo ekamelweni elifudumele elinokushisa okungaguquki phakathi kuka-65-80 degrees Fahrenheit kulungele impilo nokukhula kwazo. Ukwengeza, zombili izitshalo ziyazuza kumswakama ophezulu, ngakho ukuphutha amaqabunga njalo noma ukusebenzisa ithreyi lokuswakama kungadala izimo ezifanele zokukhula.

Mayelana nengxube yebhodwe, i-Alocasia Sanderiana ne-Monstera Deliciosa bakhetha ingxube edonsa kahle, enomoya egcina umswakama ngaphandle kokugcwala amanzi. Ingxube ye-peat moss, i-perlite, negxolo likaphayini ilungele lezi zitshalo, ihlinzeka ngokulingana okufanele kokugcina umswakama kanye nokukhipha amanzi.

Kubalulekile ukufaka kabusha i-Alocasia Sanderiana ne-Monstera Deliciosa njengoba kudingeka, ngokuvamile njalo ngemva kweminyaka engu-1-2, ukuze uvuselele inhlabathi futhi unikeze izitshalo indawo yokukhula. Lapho ufaka kabusha, khetha ibhodwe elikhudlwana kuphela kunaleli lamanje, njengoba lezi zitshalo zithanda ukubopha kancane izimpande.

Ukunisela nokudla i-Alocasia Sanderiana neMonstera Deliciosa

Ukunisela nokudla ngendlela efanele kubalulekile empilweni nasekukhuleni kwe-Alocasia Sanderiana neMonstera Deliciosa. Zombili izitshalo zithanda umhlabathi oswakeme ngokulinganayo kodwa zingaphathwa ukubola kwezimpande uma ziniselwe kakhulu. Vumela intshi ephezulu yenhlabathi yome ngaphambi kokunisela, futhi ngaso sonke isikhathi sebenzisa amanzi asezingeni lokushisa ekamelweni ukuze ugweme ukushaqisa izitshalo.

Phakathi nenkathi yokukhula, kusukela entwasahlobo kuya ekwindla, vundisa i-Alocasia Sanderiana neMonstera Deliciosa njalo ngemva kwamasonto amabili ngomanyolo owuketshezi olinganiselayo. Lokhu kuzohlinzeka izitshalo ngemisoco ebalulekile yokusekela ukukhula okunempilo namahlamvu anempilo. Kubalulekile ukulandela umthamo onconywayo kwilebula likamanyolo futhi ugweme ukufaka umanyolo ngokweqile, njengoba lokhu kungabangela ukungalingani kwezakhi futhi kulimaze izitshalo.

Ukuhlonza kanye Nokubhekana Nezinkinga Ezivamile

I-Alocasia Sanderiana kanye ne-Monstera Deliciosa izitshalo ezinganakekeli kahle kakhulu, kodwa zingangenwa kalula yizinkinga ezivamile ezifana nezinambuzane nezifo. Izibungu zesicabucabu, izinambuzane zesikali, nezifo zokukhunta ezinye zezinkinga ezivame kakhulu lezi zitshalo ezingase zihlangane nazo.

Hlola njalo i-Alocasia Sanderiana ne-Monstera Deliciosa ukuze uthole noma yiziphi izimpawu zezinambuzane noma izifo, ezinjengamaqabunga agugekile, amawebhu, noma amaphethini okukhula angajwayelekile. Uma kukhona izinkinga ezihlonziwe, kubalulekile ukuthatha isinyathelo ngokushesha ukuze inkinga ingabhebhetheki. Kwezinye izimo, ukumane uhlanza amaqabunga ngamanzi noma ukuwasula ngendwangu emanzi kungasiza ekususeni izinambuzane ezinjenge-spider mite. Uma uhlaselwa kakhulu, insipho ebulala izinambuzane noma amafutha e- neem angasetshenziswa ukwelapha izitshalo.

Kubalulekile ukubhekana nanoma yiziphi izinkinga ngokushesha ukuze uzivikele ekuthinteni iyonke impilo nobungqabavu be-Alocasia Sanderiana ne-Monstera Deliciosa. Ngokunakekelwa okufanele nokunakwa, lezi zitshalo zingakhula futhi zilethe ukuthinta kobuhle bezindawo ezishisayo kunoma iyiphi indawo yasendlini.

Kafushane, i-Alocasia Sanderian kanye neMonstera Deliciosa izitshalo ezimbili ezimangalisayo zasezindaweni ezishisayo ezaziwa ngamahlamvu azo ahlukile kanye nokubukeka kwazo okumangalisayo. Ukuze unakekele lezi zitshalo, kubalulekile ukuzinikeza izimo ezifanele zokukhula, okuhlanganisa izindawo ezifudumele nezinomswakama ezinokukhanya okukhanyayo, okungaqondile. Ukunisela nokudla ngendlela efanele kubalulekile empilweni nasekukhuleni kwabo, futhi kubalulekile ukubhekana nanoma yiziphi izinkinga ezivamile ezifana nezinambuzane nezifo ngokushesha. Ngokunakekelwa okufanele nokunaka, i-Alocasia Sanderiana ne-Monstera Deliciosa ingachuma futhi ilethe ukuthinta kobuhle be-tropical kunoma yiliphi ikhaya.