I-MonsterA Deliciosa Care: Ungakhula kanjani futhi uyinakekele iMonsterA Deliciosa

Isitshalo se-MonsterA Akusona isitshalo esilula sokunakekela futhi kungaba yinkohliso, ikakhulukazi kulabo abasanda kujoyina umndeni wabathandi bezitshalo. Amaqabunga amahle kakhulu futhi amahle aqhekekayo alesi sitshalo ngokuqinisekile yinto eyenza ithandwe, kepha futhi ayantekenteke futhi anezidingo ezithile okufanele zihlangane. Uma isitshalo sakho se-monsterta singekho ezimweni esifanele, kungenzeka singachuma, futhi ungabona amaqabunga aphenduka aphuzi, ukukhula kancane, noma ezinye izinkinga.

Lo mbhalo uhlose ukukunikeza lonke ulwazi oludingayo ukuze unakekele iMonster Deliciosa, kufaka phakathi izidingo zokukhanya nezamanzi, ukusakazwa kanye nokunakekelwa kwempilo yezitshalo. Ekugcineni, kufanele ulungele ukunakekela isitshalo sakho se-monstera kanye nezinye izitshalo eziningi ezishisayo ezishisayo ongaba nazo.

Izeluleko Zokunakekelwa Kwe-MonsterA Deliciosa

IMonster Deliciosa idinga inani elifanele lokukhanya, amanzi, nomswakama ukuze likhule futhi lichume njengoba likwenza ngendlela yalo yemvelo. Ngalezi zinkombandlela, ungagcina i-monsterta yakho iphilile futhi ihle futhi uyivimbele ekulahlekelweni kombala wayo oluhlaza okotshani.

Ukukhanya nokubekwa

Indawo yesitshalo sakho se-monstera ibaluleke kakhulu enhlalakahleni yayo kanye nentuthuko yayo. Endaweni yayo yemvelo, isitshalo se-monstera sikhula ungqimba olungaphezulu kwehlathi lapho lithola ukukhanya okwenziwe ngalo usuku lonke. Ukuhlinzeka ngemibandela efanayo kwi-monstera yakho, qiniseka ukuthi itholakala endaweni ethola ukukhanya okuningi kepha hhayi ukukhanya kwelanga. Iwindi elibhekene ne-East noma enyakatho kaningi liyindlela engcono kakhulu.

Amaqabunga angashisa ngenxa yokuchayeka elangeni eliqondile futhi lokhu kungaholela ekwakhekeni kwama-brown patches emaqabungeni. Uma isitshalo sakho se-monstera singabonakali ukukhanya okwanele, lokhu kungaholela ekukhuleni okulula kokukhula noma ukuthuthukiswa kwamaqabunga angenawo ama-forefort ajwayelekile. Ezimweni ezinjalo, zama ukubuyisa kabusha isitshalo endaweni egqamile noma usebenzise ukukhanya okwenziwe.

Izitshalo ze-monstera zidinga kangakanani?

Izitshalo zeMonsterA zidinga ukukhanya kokuqina okulinganiselwe amahora angama-6-8 ngosuku ukukhula kahle. Yize izitshalo ze-monstera zingakhula ezimweni eziphansi zokukhanya, izinga lokukhula lizoncishiswa futhi amaqabunga angeke ahlukanise futhi aze ahlukane nangokuthi lapho zingenza zibe ngaphansi kwezimo ezimangazayo. Uma uthola ukuthi i-monstera yakho 'yeluliwe' noma inhlekelele kungenzeka ukuthi ayitholi ukukhanya okwenele futhi kungadingeka ukuthi uthole isitshalo sakho.

Ukunisela

Ukunisela kungenye yezinto ezibaluleke kakhulu ezidinga ukucatshangelwa lapho zinakekela i-monsterra deliciosa. Lezi zitshalo zingokomdabu ezifundeni ezishisayo futhi zidinga ukuthambisa kaningi; Kodwa-ke, kubalulekile hhayi ukuthi kubo kungaphezu kwawo njengoba lokhu kungadala ukubola kwezimpande.

Kufanele ngithole kangaki izitshalo ze-monstera?

Ukunisela i-monstera yakho akuqondile njengokunisela ezinye izitshalo futhi lokhu kuncike ezintweni ezimbalwa ezifana nosayizi wesitshalo, uhlobo lomhlabathi olusetshenzisiwe, nendawo ezungezile. Ezimweni eziningi, kufanele unisele isitshalo sakho se-monstera lapho inhlabathi ephezulu yenhlabathi isomile. Lokhu kusho ukuchelela kanye ngesonto ngesikhathi sokukhula okuyinkathi yezinkathi zentwasahlobo kanye nehlobo futhi kunciphise imvamisa ngesikhathi sokuwa nezinkathi zobusika. Kunconywa ukuthi uhlole inhlabathi njalo ngaphambi kokunisela ukuze uqinisekise ukuthi awumboni ngokweqile isitshalo seMonsterA njengoba le yinkinga evamile eholela ekulimaleni kwesitshalo.

Ukuswakama

Izitshalo zeMonsterA nazo zidinga inani elithile lomswakama ukuze zilondoloze impilo enhle yesitshalo sakho. IMONSTAS ivela ehlathini lemvula elishisayo futhi ngenxa yalokho yenza kahle endaweni enomswakama.

Kudingeka yini amazinga okushisa kanye nomswakama?

UMonster Deliciosa uchuma ezimweni ezifudumele nezinomswakama ngamazinga okushisa asukela ku-65-85 ° F noma 18-29 ° C. Isitshalo se-monstera senza kahle ebangeni lomswakama eliphakathi kwamaphesenti angama-60-80. Uma indlu yakho yomile ikakhulukazi lapho isikhathi sasebusika sikhona, ungasebenzisa umswakama noma ubeke ugqoko lwamanzi eduze kwesitshalo. Kubalulekile futhi ukugcina izinga lomswakama elifanele njengoba umswakama ophansi kungenza imiphetho yamaqabunga e-monstera yakho iphenduke nsundu futhi i-crispy.

Ukondla

Ukugqugquzela izitshalo zokukhula ezinempilo ze-monstera kufanele zondliwa njalo nangesikhathi sazo sokukhula. Kepha kuyingozi ngokulinganayo ukuze ufake umquba ngaphezulu kwezitshalo zakho njengoba kufanele uzivuselele.

Ingabe kufanele ngivuse umnyolo wesitshalo sami se-monstera?

Yebo, ukufaka umanyolo isitshalo sakho se-monstera kungakusiza ukuthi kukhule kahle futhi kube namaqabunga aluhlaza aphilile futhi akhanyayo. Umanyolo we-liquid olinganiselayo ungasetshenziswa kanye ngenyanga ngesikhathi sokukhula okuvela entwasahlobo kuya ehlobo. Musa ukufaka umquba ngaphezulu njengoba lokhu kuzogcina ukugxila kwezakhi zomzimba enhlabathini futhi kungalimaza uhlelo lwezimpande lwesitshalo. Esikhathini esingakhuli (ekwindla nobusika), unganciphisa noma uyeke ukondla, ngoba isitshalo saseMonsterA asikhuli ngenkuthalo.

Ungawathola kanjani amaqabunga e-monstera ukuze ahlukane

I-Monster Deliciosa izinhlobo ezaziwayo zohlobo lwe-monstera ngenxa yamaqabunga ahlukene ahlukanisiwe noma ama-fenestrations. Kodwa-ke, ukufeza lezi zigxobo kudinga ukunakekelwa okufanele.

Ukugqugquzela ukuhlukanisa amaqabunga esitshalweni sakho se-monstera, qiniseka ukuthi ithola ukukhanya okwenele, amanzi kanye nezakhi zomzimba. Amaqabunga ahlukanisiwe avame kakhulu ngezitshalo ezivuthiwe ukuze umuntu alinde isikhathi esithile ukuze athole umphumela oyifunayo. Ukuthena kungasiza futhi kulokhu njengoba isitshalo singashintsha amandla aso ekukhuleni kwamagatsha amasha namaqabunga. Ngaphezu kwalokho, ukusekela isitshalo nge-moss pole noma i-trellis kuzokusiza ukuthi ukukhuphuke futhi kukhule ngendlela okungokwemvelo kwalolu hlobo, olungakusiza ekuthuthukiseni ukwakheka kwamaqabunga ahlukanisiwe.

Umlenga

Ukuthena kuyisici esibucayi sokunakekelwa kwe-monstera. Lokhu kungenxa yokuthi ihlinzeka ngesitshalo ngesimo esifanele, ikhuthaza ukukhula, futhi ngasikhathi sinye isusa amaqabunga abunile. Lokhu kuyasiza ekuvikeleni isitshalo ukuthi singazivelele kakhulu noma sikhulu kakhulu.

Lapho uthena, ngaso sonke isikhathi sebenzisa isikelo esihlanzekile nesicinisiwe noma izihlahla zokuthena ukuze usike endaweni engenhla ngenhla ngaphezulu kwendawo. Lokhu kuphumela ekukhuleni kwegatsha elisha ukusuka endaweni enqunyiwe. Ukuthena kungenziwa nganoma yisiphi isikhathi sonyaka kepha kukhethwa ukuthi kwenziwe entwasahlobo noma ehlobo lapho isitshalo se-monsterra sikhula ngokushesha.

Izitshalo zeMonsterA Zokwenza

Ngokuhamba kwesikhathi, okwakho Isitshalo se-MonsterA izokhula futhi ingadinga ukwesekwa ukuze kugcinwe isiqu esiqondile. IMonsterA isitshalo esikhuphukayo ngokwemvelo futhi siyikhulisela ngendlela yayo yemvelo - ngokusekelwa - ingasiza isitshalo ekhaya lakho. Izigxobo ze-moss noma ama-trelluses alungele lokhu kusukela asetshenziselwa ukubamba lesi sitshalo.

Ukuze ubeke isitshalo sakho se-monstera kufanele ubophe iziqu ngethayi lesitshalo esithambile noma i-twine ekusekelweni. Qiniseka ukuthi amathayi ngeke aqine kakhulu, ngoba lokhu kuzolimaza isiqu. Ngesikhathi esifanele, lesi sitshalo sizonamathela ekusekelweni futhi sikhule ngokwenyuka, okungukukhula kwemvelo kwesitshalo.

Ukusakazeka iMonster Deliciosa

Ukusakazwa kuyasiza lapho ufuna ukuthola izitshalo eziningi ze-monstera noma umane wabelane ngazo nothile. Kunezindlela ezimbili eziyinhloko zokusakaza iMonster Deliciosa: Kusetshenziswa ukusikwa kwesiqu nokwethazula komoya.

Ukusakazwa ngokusika kwesiqu

Indlela elula yokusakaza iMonster Deliciosa ngokusebenzisa ukusikwa kwesiqu. Khetha isiqu esinempilo esine-node eyodwa kanye nempande yendiza. Thatha ummese ohlanzekile futhi obukhali bese unqunywe esiqwini ngezansi nje. Thola ukusika bese ufaka emanzini noma emhlabathini omanzi futhi uqinisekise ukuthi isendaweni ekhanyiswe kahle ngokushisa okufudumele. Izimpande kufanele ziqale ukuvela emasontweni ambalwa. Ngemuva kokuthi izimpande zithuthukile, dlulisa ukusika ebhodweni ngenhlabathi.

Ukusakazwa ngesendlalelo somoya

Enye inqubo engasetshenziselwa ukusakaza izitshalo ze-monstera ngaphandle kokuzisika esimisweni somzali yile ndawo yomoya. Le ndlela ifaka ukugoqa ingxenye yesiqu esinomswakama omanzi we-sphagnum bese uyimboza ngephepha lepulasitiki. Ngokuhamba kwesikhathi, izimpande zizothuthukisa futhi zikhule zibe moss. Lapho izimpande zithuthukiswa kahle, ungasika isiqu phakathi kwezimpande bese udlulisa isitshalo esisha se-monstera.

Ukugcina

I-minstera Isitshalo esihle nesithokozisayo okufanele sisinakekele, ikakhulukazi ngenxa yamaphethini weqabunga ahlukanisiwe anamaqabunga. Ukusiza i-monsterra yakho ikhule futhi ibe yingeze enhle ekuqoqweni kwesitshalo sakho, udinga ukufeza ukukhanya kwayo, amanzi, umswakama, kanye nezidingo zezakhi. Ngakho-ke, uma ungumthandi wesitshalo onolwazi noma usanda kuqala indlela yakho yokuba munye, usebenzisa imininingwane evela kulesi sihloko, uzokwazi ukukhulisa isitshalo esihle se-monstera.

EFoshan Izitshalo ezincane , Siyazi ukuthi ikhwalithi idlala indima enkulu ekunakekelweni kwezitshalo. Ukuba yinkampani eholayo ye-biotechnological enikeza ukukhiqizwa kwezitshalo zesiko lezicubu, sinikeza iqoqo elikhulu le Izitshalo ezishisayo ezishisayo , kufaka phakathi iMonster Deliciosa. Izikhungo zethu zanamuhla futhi zigxile embomsweni wemvelo kusho ukuthi izitshalo zethu ziphilile, ziqinile, futhi zilangazelela ukukhula ekhaya lakho.